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Roasted Apple Cinnamon Sweet Potatoes

Roasted Apple Cinnamon Sweet Potatoes

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Roasted Apple Cinnamon Sweet Potatoes are a delightful side dish that beautifully marries the natural sweetness of sweet potatoes and apples with a warm hint of cinnamon. This recipe is not only simple to prepare but also versatile enough to complement any meal, from festive gatherings to cozy weeknight dinners. The combination of creamy sweet potatoes and tart green apples, enhanced by a drizzle of maple syrup, creates a harmonious blend of flavors that will impress your family and friends. Packed with nutrients, this wholesome dish supports your healthy lifestyle while satisfying your sweet tooth. Serve it warm for an inviting addition to any table!

Ingredients

Scale
  • 2 large sweet potatoes, diced
  • 2 large green apples (e.g., Granny Smith), diced
  • 2 teaspoons ground cinnamon
  • 1 tablespoon olive oil
  • 2 tablespoons pure maple syrup

Instructions

  1. Preheat your oven to 400 degrees Fahrenheit.
  2. In a large bowl, combine the diced sweet potatoes and apples. Add the ground cinnamon and olive oil; toss until everything is well coated.
  3. Spread the mixture evenly on a baking sheet.
  4. Roast in the oven for 25-30 minutes or until tender.
  5. Drizzle with maple syrup before serving.

Nutrition