Name: Sweet Chili Salmon
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: Asian
Ingredients: 1 lb (500g) salmon (cut into 2-3 pieces); Salt; Black pepper; 4 tablespoons Thai sweet chili sauce; 1 1/2 teaspoons lime juice; 1/2 teaspoon white sesame seeds; 1/2 tablespoon chopped cilantro leaves; 1 teaspoon oil

Sweet Chili Salmon

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Enjoy this quick and flavorful Sweet Chili Salmon recipe that’s perfect for any night! Try it tonight for a delightful meal experience.

Author: Ella Baker
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
Yield: Serves approximately 3 people 1x
Category: Main
Method: Frying
Cuisine: Asian

Ingredients

Scale

1 lb (500g) salmon (cut into 2–3 pieces)
Salt
Black pepper
4 tablespoons Thai sweet chili sauce
1 1/2 teaspoons lime juice
1/2 teaspoon white sesame seeds
1/2 tablespoon chopped cilantro leaves
1 teaspoon oil

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Instructions

Season the salmon pieces with salt and black pepper on both sides.
In a mixing bowl, combine Thai sweet chili sauce, lime juice, white sesame seeds, and chopped cilantro; stir well and set aside.
Heat oil in a skillet over medium heat. Once hot, add the seasoned salmon and cook for about 4-5 minutes on each side until flaky.
Transfer cooked salmon to a serving platter and drizzle with sweet chili sauce before serving.

Nutrition

Serving Size: 1 piece of salmon (approximately 167g)
Calories: 266
Sugar: 6g
Sodium: 370mg
Fat: 13g
Saturated Fat: 2g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 19g
Fiber: 0g
Protein: 23g
Cholesterol: 70mg

Find it online: https://platehappyrecipes.com/sweet-chili-salmon/